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Leonie's avatar

It hit the nail on the head when she said "It’s so fun to eat and so beautiful, but what the heck were people doing with it in Isfahan?". Just watched a blog about rural Japan where they went to buy seedlings for their family run cafe garden and there were 20 + varieties off eggplant/aubergine because each one is used in preference for a particular dish or cooking style and the same goes for the preferred typed of pumpkin.

https://youtu.be/ulhD2AE0L-Q?si=Yfqg-l9IUZ0S6-kh

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Lauren Kerr's avatar

This is such a beautiful idea -- and the name! Chef's kiss! As soon as I get my garden back from the construction project, I want to participate.

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